Enjoy a premium tour of the Manuel Aragón winery where you'll have the opportunity to taste their finest wines.
Itinerary:
- We begin the tour with a welcome glass of wine as we walk through one of the vineyards and learn about the viticulture of the Jerez region, followed by the winemaking area – destemming, pressing, and fermentation.
- We continue with a visit to the Fino wine solera, where we'll discuss biological aging and the criaderas and soleras system.
- There, we'll have our first tasting, straight from the cask, of Fino Granero en Rama, a Fino with 95 points in the prestigious Peñín Guide, paired with a selection of food.
- From there, we'll move to the oxidative aging cellar, where we'll conduct tastings of premium wines (Manuel Aragón Very Old Amontillado, Manuel Aragón Very Old Palo Cortado, Manuel Aragón Very Old Oloroso, and Manuel Aragón Very Old Pedro Ximénez) right in the cask. All of these wines have received scores of up to 99 points in the Penín and Robert Parker guides. Furthermore, the Oloroso and Pedro Ximénez were awarded the prestigious Bacchus Gold Medal in 2024 by the Spanish Union of Wine Tasters. We'll pair each of these magnificent wines with its respective tapas for a truly unique experience.
Included:
- Welcome drink
- Tour of one of the vineyards and winemaking area.
- Visit to the Fino wine solera.
- Visit to the aging cellar.
- Tasting of premium wines.
Start time: 12:00 pm
Meeting point: Bodega Manuel Aragón
