The tapas culture is part of many Spanish regions and, in particular, of Andalusia. In Seville, bars are more than just a nice place to have lunch or dinner, they are part of the history and cultural roots of the city. For this reason, visitors are invited to discover the local side of the city, getting to know it like a Sevillian.
The tour will take place from Calle Betis to the Plazuela de Santa Ana, visiting some of the most traditional establishments in Triana, where they will taste the most select tapas of each place with the help of an expert guide in gastronomy. You will be able to ask him any kind of question, from traditional recipes to cultural elements of the local gastronomy.
Includes:
You have the option to cancel your reservation free of charge up to 24 hours before the activity. However, if you decide to cancel within 24 hours prior to the start of the activity, arrive late or do not show up for your reservation, unfortunately we will not be able to offer you any refund.
